• Colour: straw yellow;

• Bouquet: delicate, fresh and slightly aromatic;

• Taste: full, persistent with notes of fruit (yellow peach) and slightly spicy. Fresh with a characteristic mineral and savory note.

Pairing:

Excellent as an aperitif
It goes well with fish-based dishes and
First courses based on vegetables and white meats.

Serving temperature: 10-12°C.
Alcohol content: 13% vol.

Grape variety and training system:

Gargano 100%
Guyot trained
Vinification:

Harvest by hand
Soft pressing
Vinification in steel